Croissant
A golden croissant with layered folds, crisp edges and a softly browned surface. 1 parts
More from The Still-life Table
Sourdough Loaf
A flour-dusted loaf with a rugged crust and deeply scored top. 1 parts
Baguette
A long tapered baguette with diagonal scoring and a lightly flour-dusted crust. 1 parts
Chocolate Cake Slice
A slice of chocolate layer cake with visible sponge layers and smooth frosting. 1 parts